Next-Level 70th Birthday Cake
Celebrate your dad's 70th birthday with these unforgettable, customizable cake ideas that are perfect for impressing guests and making memories.
Ingredients
For the cake
- 2 cups All-purpose flour Sifted
- 1.5 cups Sugar
- 4 large Eggs Room temperature
- 1 cup Butter Softened
- 2 teaspoons Baking powder
- 2 teaspoons Vanilla extract
- 1 teaspoon Salt
For the frosting
- 8 oz Cream cheese Softened
- 4 cups Powdered sugar
- 1 cup Heavy cream Chilled
- 1 teaspoon Flavoring (like lemon or chocolate) To taste
Instructions
Preparation
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together the flour, baking powder, and salt.
- In a separate large bowl, beat the softened butter and sugar until fluffy.
- Gradually mix in the eggs and vanilla until combined.
- Combine the dry ingredients with the wet mixture, alternating with milk, until just blended.
- Pour the batter into prepared cake pans.
Baking
- Bake in the preheated oven for about 25-30 minutes or until a toothpick comes out clean.
- Let the cakes cool completely before frosting.
Frosting
- In a bowl, mix the softened cream cheese with powdered sugar until smooth.
- Add in the heavy cream and flavoring, and beat until fluffy.
- Frost the cooled cakes as desired.
Notes
For the best flavor, bake the cake a day in advance. Consider topping with fresh fruits or nuts for added texture and color.