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Delicious loaded tater tots appetizers topped with cheese and toppings

Loaded Tater Tots

Indulge in these crispy, golden tater tots topped with melted cheese, bacon, and sour cream for a delicious and easy snack.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer, Snack
Cuisine American
Servings 4 servings
Calories 350 kcal

Ingredients
  

Main Ingredients

  • 1 package Tater tots Frozen tater tots work best.
  • 1 cup Cheese Cheddar is classic, but feel free to choose your own.
  • 1/2 cup Bacon bits Crispy bacon bits enhance flavor.
  • 1/2 cup Sour cream For drizzling on top.
  • 2 tablespoons Green onion Chopped, for garnish.

Instructions
 

Preparation

  • Preheat the oven according to tater tot package instructions.
  • Bake tater tots until crispy and golden brown.

Topping

  • Once cooked, remove from the oven and sprinkle cheese and bacon bits over the top.
  • Return to the oven for a few minutes until the cheese is melted and gooey.

Serving

  • Remove from the oven and drizzle with sour cream and sprinkle with chopped green onions.
  • Serve warm and enjoy!

Notes

Store leftovers in an airtight container in the fridge for 2-3 days. Reheat in the oven for maximum crispiness.
Keyword Cheesy Tater Tots, Easy Appetizer, Loaded Tater Tots, Snack Recipe, Tater Tots