Honey Sesame Chicken
A quick and delightful dish featuring chicken coated in a sweet and savory honey glaze with crunchy sesame seeds.
Ingredients
For the Chicken
- 1 lb chicken breast, cut into bite-sized pieces
- Salt and pepper to taste Salt and pepper
For the Honey Sauce
- 1/3 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon cornstarch
For the Topping
- 1/2 cup toasted sesame seeds Toast to enhance flavor
For Serving
- Steamed rice or veggies For serving
Instructions
Preparation
- In a bowl, combine honey, soy sauce, sesame oil, and cornstarch. Mix well.
- Season the chicken pieces with salt and pepper.
Cooking
- In a skillet, add the chicken and cook until golden brown.
- Pour the honey sauce over the chicken and stir to coat.
- Cook for an additional 3-5 minutes, allowing the sauce to thicken.
- Toss in toasted sesame seeds.
Serving
- Serve with steamed rice or veggies.
Notes
Marinate the chicken for an hour before cooking to enhance flavor. You can swap honey for maple syrup for a different twist. For extra crunch, add vegetables like bell peppers or broccoli while cooking.