Edible Cookie Dough
A safe and delicious way to enjoy cookie dough without the risks of raw flour and eggs. Customize with your favorite mix-ins!
Ingredients
Main ingredients
- 1 cup all-purpose flour Toast for safety by microwaving for 1 minute.
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar Adjust for sweetness as desired.
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips or any mix-ins of choice Get creative with mix-ins like M&Ms or nuts!
Instructions
Preparation
- In a mixing bowl, combine softened butter, brown sugar, and granulated sugar.
- Mix until everything is creamy and well combined.
- Stir in milk and vanilla extract until sweetened.
- Gradually add flour and mix until completely incorporated.
- Fold in chocolate chips or desired mix-ins.
- Enjoy the dough immediately or refrigerate for later.
Notes
Store in an airtight container in the fridge for up to 1 week or freeze for up to 3 months.