Crock Pot Angel Chicken
A creamy, savory one-pot meal that cooks itself in a crock pot, perfect for busy days and picky eaters.
Ingredients
Main Ingredients
- 4 pieces boneless, skinless chicken breasts
- 1 packet Italian salad dressing mix Flavor powerhouse
- 8 oz cream cheese Increase for a creamier texture
- 1 can cream of chicken soup
- 1 cup chicken broth
- 8 oz angel hair pasta Cook according to package instructions
- to taste Salt and pepper For seasoning
- for garnish Fresh parsley Add color and freshness
Instructions
Preparation
- Place chicken breasts in the crock pot.
- In a bowl, mix the Italian dressing, cream cheese, cream of chicken soup, and chicken broth until smooth.
- Pour the sauce over the chicken.
Cooking
- Cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is tender.
- Cook the angel hair pasta according to package instructions.
- Serve the chicken over the pasta, and garnish with fresh parsley.
- Season with salt and pepper to taste.
Notes
For extra flavor, consider adding a dash of lemon juice or red pepper flakes. Enjoy leftovers by storing in an airtight container for up to 3-4 days, or freeze for up to 2-3 months.