Crispy Air Fryer Apple Fritters
Deliciously crispy and easy to make, these air fryer apple fritters are packed with real apples and a hint of cinnamon, perfect for a cozy treat.
Ingredients
Main Ingredients
- 2 cups diced apples Use firm varieties like Granny Smith or Honeycrisp.
- 1 cup all-purpose flour Can substitute with whole wheat flour.
- 1/2 cup sugar
- 1 teaspoon baking powder
- 1 teaspoon cinnamon Can substitute with pumpkin spice.
- 1/4 teaspoon salt
- 1/2 cup milk Add more if batter is too thick.
- 1 large egg
- 1 teaspoon vanilla extract
- Cooking spray or oil for air frying For preventing sticking.
Instructions
Preparation
- Preheat the air fryer to 350°F (175°C).
- In a bowl, mix together flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, whisk together milk, egg, and vanilla.
- Combine the wet and dry ingredients, then fold in the diced apples.
- Spray the air fryer basket with cooking spray or lightly brush with oil.
- Drop spoonfuls of the batter into the basket, leaving space between them.
Cooking
- Air fry for 10-12 minutes, flipping halfway through until golden and crispy.
- Allow to cool slightly before serving.
Notes
Dust with powdered sugar or drizzle with caramel sauce before serving. Store leftovers in an airtight container in the fridge for up to 3 days.