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Cajun Chicken Sloppy Joes

Savory and flavorful Cajun Chicken Sloppy Joes made quickly in one pan, perfect for a family-friendly dinner.
Print Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dinner, Main Course
Cuisine American, Southern
Servings 4 servings
Calories 350 kcal

Ingredients
  

Main ingredients

  • 1 lb ground chicken
  • 1/2 cup onion, chopped
  • 1/2 cup bell pepper, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons Cajun seasoning Adjust to taste
  • 1/2 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • to taste Salt and pepper
  • 4 pieces burger buns
  • to taste Optional toppings: pickles, cheese, lettuce

Instructions
 

Preparation

  • In a large skillet, cook the ground chicken over medium heat until browned.
  • Add the chopped onion, bell pepper, and garlic; sauté until the vegetables are tender.
  • Stir in the Cajun seasoning, ketchup, and Worcestershire sauce.
  • Let simmer for about 5-10 minutes, allowing the flavors to meld together.
  • Season with salt and pepper to taste.
  • Serve the mixture on burger buns, adding any optional toppings as desired.

Notes

Toasting the garlic enhances the flavor. Leftovers can be stored in the fridge for up to 3-4 days or in the freezer for up to 3 months. Reheat with a splash of water to keep juicy.
Keyword Cajun Chicken, Family-Friendly, one-pan meal, Quick Dinner, Sloppy Joes