Baked Hot Honey Chicken
A delightful mix of sweetness from honey and a kick of heat from hot sauce; perfect for busy weeknights or impressing guests.
Ingredients
Main ingredients
- 4 chicken thighs or breasts
- 1/3 cup honey
- 2 tablespoons hot sauce
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Olive oil For drizzling
Instructions
Preparation
- Preheat your oven to 400°F (200°C).
- In a bowl, mix together the honey, hot sauce, soy sauce, garlic powder, and season with salt and pepper.
- Coat the chicken pieces with the honey glaze.
- Place the coated chicken on a baking sheet and drizzle with olive oil.
Cooking
- Bake in your preheated oven for about 25-30 minutes, or until the chicken is cooked through and crispy.
Serving
- Serve with rice or your favorite veggies.
Notes
For extra flavor, marinate the chicken in the glaze for an hour. You can also experiment with different proteins such as tofu or pork. Adjust the hot sauce according to your spice preference.