Air Fryer Cinnamon Sugar Twists with Cream Cheese Dip
These quick and delicious cinnamon sugar twists are paired with a velvety cream cheese dip, making for a perfect snack or dessert.
Ingredients
Twists
- 12 pieces frozen dinner roll balls (thawed according to package directions)
- 3 tbsp canola oil
- ½ cup sugar
- 1 tbsp cinnamon
- 2 tbsp salted butter (melted)
Cream Cheese Dip
- 4 oz cream cheese (room temperature)
- ½ tsp vanilla extract
- 1 cup powdered sugar
- 5 tbsp milk
Instructions
Preparation
- Slice each ball of dough in half to create 24 small portions.
- Shape each portion into a 6-inch long 'snake'.
- Twist both ends together and pinch to secure.
- Place the twisted dough in the air fryer basket and brush with oil. Let rest for about 10 minutes.
Cooking
- Set the air fryer until the twists are golden brown.
Dip Preparation
- In a bowl, beat together cream cheese, vanilla, powdered sugar, and milk until smooth.
Finishing Touches
- Brush baked twists with melted butter and coat in cinnamon sugar. Serve with the cream cheese dip.
Notes
Store twists in an airtight container at room temperature for up to 2 days. Keep cream cheese dip sealed in the fridge for 3-5 days. Reheat before serving if needed.