15-Minute Air Fryer Veggie Frittata
A quick and easy Air Fryer Veggie Frittata packed with nutritious ingredients that can be customized with whatever veggies you have on hand.
Ingredients
Main ingredients
- 6 large eggs
- 1/2 cup milk
- 1 cup mixed vegetables (such as bell peppers, spinach, and onions) Feel free to use leftover veggies!
- 1 cup shredded cheese (such as cheddar or mozzarella) Add more for extra cheesiness!
- to taste salt
- to taste pepper
- as needed olive oil spray Prevents sticking in the air fryer.
Instructions
Preparation
- Preheat the air fryer to 300°F (150°C).
- In a bowl, whisk together the eggs and milk.
- Add the mixed vegetables, cheese, salt, and pepper, and stir until well combined.
- Spray the air fryer basket with olive oil.
- Pour the egg mixture into the basket and spread it evenly.
Cooking
- Cook in the air fryer for 10-12 minutes or until the eggs are set and the top is golden.
- Remove and let it cool slightly before slicing. Serve warm.
Notes
Store leftovers in an airtight container in the fridge for up to 3-4 days. Reheat in the air fryer or microwave before serving. Experiment with different veggies for unique flavors.