Why Make This Recipe
If you’re on the hunt for a quick and delicious snack that’ll make you feel like a kitchen wizard, look no further! Air Fryer Cheesy Tortilla Garlic Bread checks all the boxes. It’s crispy, cheesy, and packed with garlicky goodness. Plus, it takes hardly any time to whip up, and your guests will think you’re a pro!
Why choose this over regular garlic bread? Because tortillas! They’re flexible, perfect for air frying, and will probably make your life a whole lot easier. Who doesn’t want to bite into crispy garlic bread oozing with melted cheese? 😋
How to Make Air Fryer Cheesy Tortilla Garlic Bread
Ready to get cooking? This recipe is so simple, you might wonder why you haven’t made it sooner. Here’s the drill:
- Preheat the air fryer to 375°F (190°C).
- Mix melted butter, minced garlic, garlic powder, and salt in a small bowl.
- Brush the mixture evenly over one side of each tortilla. Get generous; no one likes a shy garlic bread!
- Sprinkle shredded mozzarella and grated Parmesan cheese over the buttered side. Seriously, don’t hold back on the cheese!
- Place the tortillas in the air fryer basket, cheese side up, in a single layer. You may need to cook in batches — no crowding please!
- Air fry for about 3-5 minutes or until the cheese melts and the edges turn golden brown.
- Take them out, sprinkle some dried parsley, cut into wedges, and dig in!
Ingredients
- 4 large flour tortillas
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 tablespoons unsalted butter, melted
- 2 cloves garlic, minced
- 1/2 teaspoon dried parsley
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
Directions
- Preheat the air fryer to 375°F (190°C).
- In a small bowl, mix the melted butter, minced garlic, garlic powder, and salt.
- Brush the butter mixture evenly over one side of each tortilla.
- Sprinkle the shredded mozzarella and grated Parmesan cheese evenly over the buttered side.
- Place the tortillas in the air fryer basket, cheese side up, in a single layer. You may need to cook in batches.
- Air fry for 3-5 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.
- Remove the tortillas from the air fryer and sprinkle with dried parsley.
- Cut into wedges and serve immediately.
How to Serve Air Fryer Cheesy Tortilla Garlic Bread
You can serve this cheesy delight on its own or pair it with your favorite sauces! Think marinara, ranch, or even pesto — trust me, your taste buds will thank you. 😍 It’s perfect as an appetizer, snack, or a side dish to your main meal. Who says you can’t have it all?
How to Store Air Fryer Cheesy Tortilla Garlic Bread
Leftovers? No worries! Just let the tortilla garlic bread cool down first, then store it in an airtight container. It’ll keep well in the fridge for about 2-3 days. You can always reheat it in the air fryer for a quick snack fix — just a minute or two will get it crispy again.
Tips to Make Air Fryer Cheesy Tortilla Garlic Bread
- Don’t skimp on the cheese! More cheese means more melty goodness.
- Feel free to experiment with different herbs or cheese. Italian seasoning or cheddar could be game-changers!
- Keep an eye on it while it cooks. Air fryers can be a bit unpredictable, and nobody wants burnt garlic bread.
Variation
- Feeling adventurous? Add toppings like chopped chives, jalapeños, or even pepperoni before air frying. It’s a mini pizza twist that’s chef’s kiss!
FAQs
Q: Can I use whole wheat tortillas instead of flour tortillas?
A: Absolutely! Whole wheat tortillas work just as well; they’ll add a nice earthy flavor.
Q: Is this recipe gluten-free?
A: If you use gluten-free tortillas, then yes! Make sure to check that the other ingredients are also gluten-free to keep it safe.
Q: How can I make this recipe dairy-free?
A: Swap out the cheeses for dairy-free alternatives, and use vegan margarine instead of regular butter. It’s just as tasty!
Grab your air fryer, and let’s get cheesy! 🧀
Air Fryer Cheesy Tortilla Garlic Bread
Ingredients
For the Garlic Mixture
- 2 tablespoons unsalted butter, melted
- 2 cloves garlic, minced
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
For the Tortilla Toppings
- 4 large flour tortillas
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon dried parsley for garnish
Instructions
Preparation
- Preheat the air fryer to 375°F (190°C).
- In a small bowl, mix the melted butter, minced garlic, garlic powder, and salt.
- Brush the butter mixture evenly over one side of each tortilla.
- Sprinkle the shredded mozzarella and grated Parmesan cheese evenly over the buttered side.
Cooking
- Place the tortillas in the air fryer basket, cheese side up, in a single layer. Cook in batches if needed.
- Air fry for 3-5 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.
- Remove the tortillas from the air fryer and sprinkle with dried parsley.
- Cut into wedges and serve immediately.
Notes
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