Easy High Protein Cottage Cheese Pizza Bowl Recipe

Love Pizza but Want It Healthy?

Imagine digging into a creamy, cheesy pizza bowl that’s not only delicious but also packs a high protein punch. The Easy High Protein Cottage Cheese Pizza Bowl checks all the boxes: it’s quick, satisfying, and you whip it up in just one bowl. Say goodbye to endless washing up and hello to cozy, delicious pizza goodness! 🍕

Why Make This Recipe

You’ll love this pizza bowl for a few simple reasons:

• Super Quick: It’s ready in under 15 minutes – perfect for those nights when cooking feels like a chore.
• Family-Friendly: Kids (and adults) will gobble it up without hesitation. Who can resist pizza?
• Healthy & Affordable: Using cottage cheese gives it a protein boost, making your dinner feel a bit guilt-free!

Ingredients

You don’t need fancy stuff — just these basics!

• 1 cup of cottage cheese (blended until smooth)
• 1/4 cup of pizza sauce or marinara sauce
• 1 tablespoon of gluten-free flour or almond flour
• 1/4 cup of chopped peppers (any color)
• 1/8 cup of sliced red onions
• 1/8 cup of chopped black olives
• 1 teaspoon of oregano (or Italian seasoning)
• 1/4 cup of light mozzarella cheese
• 4-5 turkey pepperoni slices
• Salt & black pepper to taste

Directions

Follow these simple steps to pizza perfection:

1. Preheat the oven to 400 degrees F.
2. In an oven-safe bowl, combine the blended cottage cheese, pizza sauce, gluten-free flour, peppers, onions, olives, oregano, salt, and pepper. Stir well.
3. Sprinkle the mozzarella cheese on top and add the pepperoni slices.
4. Bake for about 5-7 minutes, or until the cheese is melted and bubbly and the pepperoni has crisped up.
5. Garnish with fresh basil or parsley and a sprinkle of parmesan cheese before serving.

How to Make Easy High Protein Cottage Cheese Pizza Bowl Recipe (Overview)

Creating this culinary masterpiece feels like a breeze! First, blend your cottage cheese until smooth; we want a creamy base that pairs well with the pizza elements. Mix in your favorite toppings (feel free to get creative!) and bake until everything is beautifully melded and bubbly. Pro tip: Don’t skip the baking time! It’s what turns your meal from good to great.

How to Serve Easy High Protein Cottage Cheese Pizza Bowl Recipe

Serve it up straight from the oven for maximum warmth and gooeyness. Pair it with a fresh side salad for a colorful, crunchy contrast. The vibrant colors of the peppers and olives will make your serving dish pop, and the cheesy aroma? Simply irresistible. 🍴

How to Store Easy High Protein Cottage Cheese Pizza Bowl Recipe

If there are leftovers (if!), store them in the fridge for up to 3 days. You can also freeze it for a month – just ensure it’s in a sealed container. When you’re ready to enjoy again, pop it in the oven or microwave until heated through. Voila — pizza night, round two!

Tips to Make Easy High Protein Cottage Cheese Pizza Bowl Recipe

1. Use fresh herbs: They elevate the flavor and make your dish sing.
2. Play with toppings: Swap turkey pepperoni for veggie options or different cheeses.
3. Experiment with spices: Add crushed red pepper for a bit of heat!
4. Mind the baking time: Keep an eye on it — no one wants burnt cheese, right?
5. To create more texture, add breadcrumbs to the top before baking!

Variation

Want to mix it up? You can easily make this dish vegan by substituting the cottage cheese with blended silken tofu and opting for a vegan cheese substitute. You could also try different sauces – think pesto or even a spicy arrabbiata for a fun twist!

FAQs

Can I make this recipe ahead of time?
Yes! You can prepare the mixture up to a day in advance and store it in the fridge until you’re ready to bake.

What if I don’t like cottage cheese?
Try using ricotta or a plant-based cheese alternative for a different flavor profile.

Can I freeze the pizza bowl?
Absolutely! Just ensure it’s in an airtight container. When ready to eat, thaw and reheat in the oven for best results.

📌 Pin this recipe for your next cozy dinner night!